MILITARY
Wheat is a grass cultivated worldwide. Globally, it is the second largest cereal crop, after rice and corn. Wheat grain is a staple food used to make flour, which is then used to make bread, as animal feed, and as an ingredient in beer making.

How we produce our soybeans
Learn about our production model.
Agricultural Planning
Fertilizer and pesticide planning considers the best cost/benefit ratio for soybean production. The choice of cultivars is made according to yield potential, cycle, agronomic characteristics, and biotechnologies necessary to obtain the best results in each crop. Research data provides this information for each of our farms.
Livestock farming
Preparation, sowing and management
The transplant system has the following advantages: lower seed consumption; shorter plant stay in the field; reduced irrigation and spraying costs; and reduced levels of early infection by Geminivirus and Tospovirus.
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Harvest
On each farm, harvesting should be staggered according to the cycle of each cultivar, allowing harvesting at the ideal point of ripeness.
Corn
Processing and storage
The processing and storage of the grain is carried out by other companies. It begins with receiving the grain at the warehouse, followed by pre-cleaning, drying, and storage. The final destination is the shipment of the stored grain to the end customer.
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PRODUCTION
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